Details

The Valenne Siena Gold Plate features a broad rim covered in a repeating chevron relief that resembles layered leaves or woven fibers. Finished in warm gold around a smooth white center, the pattern creates a precise rhythm and gives the plate a polished, contemporary identity.

Made from high-quality porcelain, the plate combines crisp decorative definition with a practical central presentation area. The metallic-toned border acts as a luminous frame, while the white center provides contrast and keeps the composition visually clear.

The Siena Gold Plate measures 10.50 inches in diameter and 0.79 inches high. Its low silhouette, balanced proportions, and structured texture make it an elegant statement for fine-dining and special-event tables.

Usage

Ideal for fine-dining restaurants, luxury hotels, chef’s tables, tasting-menu concepts, private dining rooms, premium banquet venues, and exclusive catered events where tableware plays an important role in the guest experience.

Highlights

• Dinner Plate.
• Gold and White Color Combination.
• 10.50-Inch Diameter.
• 0.79-Inch Height.
• Repeating Chevron-Relief Rim.
• Leaf-Inspired Textured Pattern.
• Smooth White Presentation Center.
• Elegant Low Silhouette.
• Made of Porcelain.

Valenne by Lucerna Hospitality is dedicated to high-quality porcelain plates created for fine dining and presentation-driven hospitality. Its avant-garde designs give chefs a distinctive canvas for their ideas, allowing the shape and character of each plate to become an intentional part of the composition.

The collection focuses on special pieces that frame the food, guide the guest’s attention, and strengthen the first impression of every course. Porcelain provides a refined foundation for precise plating, while Valenne’s expressive designs help chefs create presentations that feel original, considered, and visually memorable.

Designed for fine-dining restaurants, luxury hotels, tasting menus, private dining, and exclusive events, Valenne brings an element of surprise to the table. Each plate gives the presentation its own identity and helps transform the arrival of a dish into a memorable part of the guest experience.