Details

The Sola Durban Vintage Dessert Spoon combines a compact bowl with a balanced handle for controlled, comfortable service in a smaller format. Durban Vintage combines broad, gently curved handles with a muted heritage character that brings warmth to contemporary hospitality settings.

Made from 18/10 stainless steel, this piece contains 18% chromium and 10% nickel. Chromium supports resistance to corrosion and staining, while nickel contributes durability and helps the surface retain a bright, refined appearance through repeated professional use.

The piece measures 7.36 inches long with a thickness of 0.20 inches and is packed in cases of 12. The proportions provide controlled handling without making the piece feel overly light or insubstantial.

For long-term professional care, pre-rinse after use, wash with pH-neutral detergent, avoid chlorine and abrasive cleaners, prevent pieces from overlapping in the dishwasher basket, remove them promptly after the cycle, and dry with a soft clean cloth.

Usage

Ideal for boutique hotels, contemporary restaurants, gastropubs, lifestyle venues, banquets, catered events, and hospitality concepts with a warm or heritage-inspired identity.

Highlights

• Durban Vintage Dessert Spoon.
• Modern Collection.
• Polished Stainless Steel Appearance.
• 18/10 Stainless Steel.
• 18% Chromium And 10% Nickel Composition.
• Corrosion-Resistant Construction.
• 7.36-Inch Length.
• 0.20-Inch Thickness.
• 12 Units Per Case.
• Designed For Professional Hospitality Service.

Sola The Netherlands has developed professional cutlery since 1922, combining Dutch design expertise with long-standing manufacturing knowledge for hospitality and commercial table settings.

Sola creates flatware and service pieces for hotels, restaurants, catering businesses, travel operations, and other service environments. Its collections balance function, durability, accessible performance, and a clear visual identity across different hospitality concepts.

Material selection is central to this performance. 18/10 stainless steel supports corrosion resistance and a lasting polished appearance, hardened 420 steel provides knife strength and edge retention, and PVD treatments add wear-resistant decorative color. Together, these options give hospitality operators a broad and dependable cutlery portfolio for long-term professional use.